Vegan Cheese Gluten-Free Pizza (Frozen)

Introducing the first pizza with a one-ingredient crust: 100% cassava (yuca). This pizza offers a delicious, crunchy, and guilt-free experience with its thin, handcrafted crust made from cassava, a root vegetable from South America. Perfect for those following plant-based, gluten-free, and grain-free lifestyles.

Made with premium ingredients, including an all-natural pizza sauce crafted from Napolitan tomatoes and extra virgin olive oil imported from Italy. The star of the show is our plant-based cheese, so creamy and flavorful, you'll find it hard to believe it's dairy-free!

This pizza is free from gluten, dairy, grains, flour, soy, nuts, gums, and sugar, making it the perfect choice for health-conscious consumers and those with special diets such as celiac, autism, or low glycemic needs. Now, families can indulge in the crunchy, healthy, and vegan-friendly side of gluten-free pizza.